Authors: Gabriela and Peter Weilacher
KirRoyal Geniesser Verlag, publishers
This book describes the Bavarian lifestyle under typically blue and white skies which the locals love and which attracts visitors from all continents. Despite Bavaria’s agrarian economy and the proverbial sense of tradition of the Bavarians, many of its delicacies have fallen into oblivion in recent decades. This was the main reason why the authors Peter and Gabriela Weilacher have focussed attention even more closely on the region’s customs and specialities. Divided into three sections, the handbook is at once a reference book, cookery book and a shopping guide. Sometimes voluptuous, sometimes puritan and then very familiar or objective and informative, this book is, however, always sensitive and extremely knowledgeable. It is a declaration of love to the Bavarian lifestyle because one’s own homeland is delicious!
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